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Seewer Rondo SCM50
Seewer Rondo SCM50

Pastry Lines - Machines

Seewer Rondo SCM50

Seewer Rondo SCM 50 croissant line with free connectable winder. Use the Croissomat to produce your croissants automatically. Triangles are stamped from a dough sheet, turned, and then curled to perfection. You can use the SCM to produce croissants in addition to other curled products. This compact machine can be accomodated in any bakery.

  • for unfilled croissants
  • for laminated and non-laminated doughs
  • up to 900 units per row per hour (maximum 5,400 units)
  • between 2 and 6 production rows
  • digital control
  • puncher press rolls
  • year of build 2014
  • 1 stamping knife is included, extra stamping knives are available for 1250 euro each:
    • 4-row 145×133
    • 4-row 155×133
    • 5-row 118×106
    • 5-row 88×106

Machine: #4051


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