Seewer Rondo Croissomat SCMG

Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty

• year of build 2003
• for filled and unfilled croissants
• laminated and non-laminated doughs
• up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows
• up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows
• calibrator year of build 1997
• pneumatic filling depositor year of build 2006
• usable dough-sheet width approx. 530 mm
• speed of conveyor belt 9 m/min
• 1 stamping knife is included, additional stamping knives are available on request